In September 2022, we added two new members to the Murphy-Goode team after they won A Really Goode Job. After rotating through the many different departments the wine industry has to offer, Lauren and Roosevelt have chosen the positions they will work in until their year-long journey comes to an end.

After another year of wonderful applications and three days of interviews with our top 12 finalists, we are happy to introduce the newest members of the Murphy-Goode team: Roosevelt Johnson from Marana, AZ and Lauren Neil from Reno, NV!

This Tri-Tip Slider recipe is a breeze for the cook and a fan favorite! You should make it a go-to for your next BBQ or party!

A homemade, DIY wood block knife holder that is a cut above the rest with its slim design, rustic appeal, and superb functionality.

A delicious twist on a classic dessert.

What's the age-old saying? Good artists copy and great artists share amazing family recipes? Something like that, right? We asked Murphy-Goode Winemaker Dave Ready Jr. to share one of his favorite summer recipes and he immediately thought of Ma Fiddle’s Sauerkraut and Brats.

This Zinfandel chili has an amazing flavor profile that will have you not only reaching for seconds but also for thirds and fourths!

These deep-fried spicy mac and cheese bites with Sriracha aioli are a fun appetizer to serve at your next party or BBQ.

Enjoy a healthy take on fall flavors with this marinated spinach and kale steak bowl.

The classic burrito gets a healthy spin with this delicious Mexican cauliflower rice bowl with chicken.