2017 Red Blend

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Winemaker Notes

This year’s California Red Blend is a soft red wine comprised of different varietals to create complexity and to show off the great fruit flavors that our grapes in California contribute. The nose kicks in with dark aromas of black cherries and blueberries while the first taste mixes things up with raspberries and Bing Cherries. The mouthfeel is rich yet soft and has a nice long finish that invites you to take a second sip.

Food Pairing

 Pair it with a pot roast or simply your favorite burger.

Wine Facts:

Appellation: California

Composition: 29% Zinfandel, 27% Syrah, 23% Petite Sirah, 7% Merlot, 5% Grenache, 4% Cabernet Franc, 3% Cabernet Sauvignon, 2% Malbec

Aging: 18 months in French and American oak, 13% new

T.A.: 0.59/100mL

pH: 3.87

ALC. by Vol.: 13.5%

For more information download the Wine Information Sheet